🥗 5 Classic French Salads

Fresh, hearty, and convivial recipes, perfect for summer meals, picnics, or light lunches. Discover these essential French dishes!

⏱️ Preparation time: 15 to 25 minutes

🍽️ Serves: 4

📊 Difficulty: Easy

1️⃣ Country Salad

Ingredients

1 head of lettuce

400g cooked potatoes

200g diced ham

4 hard-boiled eggs

2 tomatoes

100g cubed Emmental cheese

Vinaigrette

3 tbsp olive oil

1 tbsp wine vinegar

1 tsp mustard

Salt, pepper

Preparation

Cut the potatoes into chunks.

Wash and shred the lettuce.

Chop the tomatoes, ham, and Emmental cheese.

Arrange all the ingredients in a salad bowl.

Add the quartered hard-boiled eggs.

Dress with the vinaigrette and serve chilled.

2️⃣ Greek Salad

Ingredients

4 tomatoes

1 cucumber

1 green bell pepper

150g feta cheese

100g black olives

1 red onion

Dressing

3 tbsp olive oil

1 tbsp red wine vinegar

1 tsp oregano

Preparation

Cut the tomatoes, cucumber, and bell pepper into pieces.

Slice the red onion.

Add the olives and cubed feta cheese.

Drizzle with olive oil and vinegar.

Sprinkle with oregano before serving.

3️⃣ Caesar Salad

Ingredients

1 romaine lettuce

2 grilled chicken fillets

80g Parmesan cheese

100g croutons

Simplified Caesar Dressing

3 tbsp mayonnaise

1 crushed garlic clove

Juice of 1 lemon

Salt, pepper

Preparation

Cut the romaine lettuce into pieces.

Slice the grilled chicken.

Mix the dressing ingredients.

Divide the salad among the plates.

Add the chicken, croutons, and Parmesan shavings.

Drizzle with the dressing just before serving.

4️⃣ Duck Breast Salad

Ingredients

150g mixed greens

1 sliced smoked duck breast

2 pears

60g walnuts

2 tomatoes

Vinaigrette

2 tbsp walnut oil

1 tbsp 1 tablespoon balsamic vinegar

Salt, pepper

Preparation

Arrange the mixed greens in a large bowl.

Add the thinly sliced pears.

Distribute the tomatoes and walnuts.

Arrange the duck breast slices on top.

Drizzle with vinaigrette just before serving.

5️⃣ Salmon Salad

Ingredients

1 head of lettuce

200g smoked salmon

1 avocado

2 tomatoes

1/2 cucumber

Dressing

2 tablespoons crème fraîche

1 tablespoon white vinegar

1 tablespoon chopped dill

Salt, pepper

Preparation

Wash and chop the vegetables.

Slice the avocado.

Arrange the salad on plates.

Add the smoked salmon and vegetables.

Toss together the dressing ingredients.

Serve chilled.

💡 Chef's Tip: Prepare your salad dressings in advance and keep them in the refrigerator. Always add them at the last minute to keep your salads crisp.

🥗☀️ 5 classic French salads! ☀️🥗 Country, Greek, Caesar, Duck Breast, or Salmon… These delicious and colorful recipes are perfect for summer meals, buffets, and family picnics. 😍

👉 Which one would you choose today?

1️⃣ Country

2️⃣ Greek

3️⃣ Caesar

4️⃣ Duck Breast

5️⃣ Salmon

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